Reading Time: 5 minutes Roxanne is the manager of two F&B brands in Singapore; Artichoke Cafe and Bird Bird. She is in charge of driving change, continued learning, employee relations and everything in between at both brands, and aspire to be part of a positive work environment at each.
How F&B Firms Can Save Time & Cut Costs With the Right HR Tech
Reading Time: 5 minutes With technology driving everything more than ever, how can F&B firms save time and cut costs with the right HR tech?
Recruit Like a Boss: An F&B Panel Discussion
Reading Time: 4 minutes F&B panel discussion recap: 3 brands in Singapore share their secrets on staffing. We hear from Guzman Y Gomez, The Spiffy Dapper, and Greendot.
Talenox Is Proud to Be a Partner of the SME Portal!
Reading Time: 2 minutes We’re super pleased to be service partners with SME Portal! Here’s 3 things we love about it: Industry-specific advice, startup assistance, and networking.
Guest Interview Series (F&B) – with Fu Yong Hong of Greendot
Reading Time: 5 minutes Yong Hong is the CEO and co-founder of Greendot, a fast casual dining chain that serves healthy and contemporary Asian meatless meals. Read his interview with us here.
Itemised Payslips for Business Owners in Singapore
Reading Time: 3 minutes If you’re a business owner, or an aspiring one, you should already be familiar with the changes to the Employment Act enacted early this year in April 2016.
Employers: Issue Itemised Payslips or Get Fined
Reading Time: 2 minutes Tabled in Parliament on 13 July 2015, the proposed adjustments to the Employment Act will make it compulsory for employers to issue itemised payslips to their employees.
Do You Question Your Service Team Enough?
Reading Time: 3 minutes If you’re a retail operator, F&B owner, manager, or in a business where customer service plays a critical role, you need to question your service team.